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La Grange IGA Recipes

https://www.lagrangeigaoh.com/Recipes/Detail/3819/Fruit_and_Nut_Salad



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Fruit and Nut Salad

Yield: 12 servings

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Ingredients

2 medium apples, chopped
2 medium oranges, peeled, sectioned and cut into bite size pieces
1 cup raisins
1 jar (10 ounce) maraschino cherries, drained and chopped
1 1/2 cups chopped pecans
1 cup mayonnaise
1/2 cup granulated sugar
1 Tablespoon lemon juice
2 bananas, sliced

Directions:

In a large bowl, combine the apples, oranges, raisins, cherries and pecans. Combine mayonnaise, sugar and lemon juice; mix well. Add to fruit mixture and stir to coat. Chill. Just before serving, stir in bananas.

Please note that some ingredients and brands may not be available in every store.

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La Grange IGA Recipes

https://www.lagrangeigaoh.com/Recipes/Detail/3819/Fruit_and_Nut_Salad

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